Burns Night Celebration (Plus Special Menu)

We are delighted to invite you to join us for Burns Night, taking place on January 25th 2018. This event is open from 12pm until 9pm and features a special menu packed with traditional Scottish dishes. There are accompanying drinks to go with the food – either whisky or a non-alcoholic alternative. To find out more and book your place, see our Burns Night Menu and Booking Form.

 

Please note that our regular menu will still be available during the day!

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We have just launched our Christmas Party Menu!

We have just launched our Visit Hillbrush Christmas party menu! You can view it by clicking here, or you can find it on our website sidebar beneath the regular menu. We have added all manner of festive feasts, including turkey with roast potatoes, vegetables, pigs in blankets and stuffing. There are also vegetarian and gluten free options available!

If you’re hoping to host a Christmas party, either for work or personal, you can book your places using the booking form attached to the menu download. Please return it to us as soon as possible so we can check the availability of your chosen dates. If you have any questions, don’t hesitate to contact us or speak to a member of staff in the restaurant.

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Breakfast at Visit Hillbrush

If you’re out and about this weekend and looking for somewhere to have breakfast, we have a delicious menu available that is served all day! Many of our meals are ideal starts to the day, ranging from big Full English Breakfasts that are incredibly filling, to lighter bites like our Eggs Benedict, scrambled eggs and our selection of paninis.

All of our dishes are prepared on site using the finest, freshest local ingredients. There are plenty of amazing meals to choose from, including a “build your own” option. We hope you’ll stop by on your travels!

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Foodie Feature: Eggs Benedict

One of our most popular breakfast choices, but served all day so you never have to miss out, is our scrumptious Eggs Benedict! This dish features perfectly poached eggs with Hollandaise sauce and ham on a soft English muffin. This is a hearty, filling breakfast and makes a great start to the day, but if you are passing on the A303 and fancied a smaller meal this is ideal later in the day, too. All of our ingredients are locally sourced from some of the best suppliers in the area.

We do hope you’ll stop in and try this dish!

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Foodie Feature – Full English Breakfast

Today our Foodie Feature is all about the hearty Full English Breakfast! This classic dish is (contrary to its name) available all day in our restaurant. It features two bacon rashers, two sausages, two eggs, baked beans, hash browns, tomato and mushrooms, and if that’s not enough it also comes served with a side of toast and butter.

It’s delicious. It’s filling. We hope you will stop in on your travels and give it a try. We know you won’t be disappointed!

 

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Foodie Feature – Hunters Chicken with Fries and Coleslaw

Our new Foodie Feature is all about our delectable Hunters Chicken. This dish comes served with fries, side salad and coleslaw and makes a filling lunch or main meal. We source the finest local meat for use in our dishes, and the Penleigh Farm Butchers chicken breast and bacon is no exception. In fact, the Penleigh meat is so popular here at Visit Hillbrush that we are often in danger of running out! Our weekly delivery is always a relief.

The meat is sprinkled with the extremely flavourful Barber’s extra mature Cheddar. You can find a number of excellent recipes on Barbers’ website here.

Our salad garnishes all come from The Watercress Co via Fine Foods, who are based in Dorchester. We love our local produce!

We hope you will stop by the visitor centre to try this amazing food. It is well worth the journey!

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